Bat or Bar Mitzvah Sample Menus

Bat Mitzvah

Appetizers: (Adult & Kid Options
Smoked Salmon & Lemon Cream Cheese on a Black Bread Round with Fresh Dill
Whole Mozzarella, Halved Cherry Tomatoes,
Whole Basil on Crostini with Olive Oil Drizzle
Flatbread Square with Goat Cheese, Fried Sage, Caramelized Onions & Olive Oil
Mini Cheese Pizza (Kids)

Plated Salad (Adults Only):
Spring Mix Salad w/Cherry Tomatoes, Cucumbers, Artichoke Hearts, Sundried Tomatoes & Red Onions with Italian Vinaigrette

Adult Buffet:
Chicken Marbella
Grilled Salmon with (MOCK) Caper & Buerre Blanc Sauce
Roasted Baby Potatoes with Herbs & Olive Oil
Grilled Asparagus
Fresh Fruit Arrangement with Carving
Foccacia Bread with Kalamata Olives

Kids Buffet:
Penne & Bowtie Pasta
Marinara & Alfredo Sauce
Caesar Salad
Fresh Fruit Arrangement with Carving
Garlic Bread or Breadsticks

Desserts:
Chocolate Decadence with Chocolate Ganache with Sliced Strawberries on Top
Cupcakes – Two Selections
Chocolate & Vanilla Swirl with Vanilla Butter Cream Frosting with Milk Chocolate Shavings on Top
Lemon with Vanilla Butter Cream Frosting with Candied Lemon Peel on Top

Beverages:
Peet’s Coffee Regular & Decaf, Cream & Sugar, Iced Tea, Punch and Ice Water

Bar Mitzvah

Appetizers (Adult & Kid Options)
Mini Falafels
Brie en Cruet with Fig Preserves
Mini Caramelized Onion Tart
Kids – Mini Dim Sum – Vegetarian with Soy Dipping Sauce
Adult & Kids – Mini Chow Mien in Chinese to Go Boxes with Chopsticks
Kids – Mini Egg Rolls w/Sweet & Sour Dipping Sauce

Adult Plated Menu
Greek Option
Sliced Leg of Lamb in a Mediterranean Marinade
Vegetarian Moussaka  
Roasted Garlic & Red Bell Hummus with Paprika, Dill & Olive Oil & Toasted Pita Points

Italian Option
Penne Pasta w/Grilled Eggplants, Peppers, Mushrooms, Mixed Squash & Mixed Colored Cherry Tomatoes, Olive Oil, Thyme & Oregano

French Option
Coq Au Vin or Roasted Chicken Breast with Mock Lemon & Dill Buerre Blanc Sauce
Potato Gratin
Sautéed Haricot Verts

Adult Plated Salad
European Baby Mix Greens with Sliced Granny Smith Apples with Apple Cider Vinaigrette

Kids Mini Buffet Suggestions:
Buffet #1
Orange Chicken
Sesame Chicken
Potstickers
Fried Rice

Buffet #2
Mini Sliders
Mini Kosher Dogs
Fry Station – Curly & Regular w/Dipping Sauces
Crudités – Sticks Carrots, Celery, Jicama, Apple Slices with Dips

Dessert Station #1
(Manned Crepes – 2 Burners Same Time
(Chef to Build Crepe for Guest)

Nutella
Vanilla Ice Cream
Strawberries Slices, Melted Chocolate, Whipped Cream & Fresh Raspberries

Desserts (Passed)
Mini Baklava, Mini Chocolate Decadence Cake Bite
w/Chocolate Ganache w/Sliced Kiwi & Mango

**Note: Place assorted mini desserts on platters for adults only**

Beverages
Peet’s Coffee Regular & Decaf, Cream & Sugar, Iced Tea, Punch and Ice Water

©2013 Wilma Lott Catering